Chocolate

A syrup made from the natural aroma of cocoa beans will add a velvety taste to coffee, dark cocktails, shakes, and confectionery products.

Dilution: 1+6

To be stored in a clean, dry, cool place, protected
from sunlight. 
To be consumed within a month after opening.

Nutritional value per 100g:

Energy 296 kkal-1258kj
Protein 0g; Carbohydrates 74g; of which sugars 74g;
Fat 0g, of which saturates 0g; Salt 0g